Say Bye to Bloating: April Produce That ’ s Easy on Your Gut

Say Bye to Bloating: April Produce That ’ s Easy on Your Gut

Feeling bloated is something most of us deal with from time to time. Whether it's after a big meal, a sugary snack, or certain high-fiber foods, that uncomfortable full and gassy feeling can make your day harder. Bloating happens when gas builds up in your digestive system, often from the foods you eat or how your gut bacteria respond to them.

In April, we’re lucky to have access to fresh, seasonal produce that’s not just tasty but also great for helping your gut feel more comfortable. In this blog, we’ll look at some non-bloating foods that are in season right now and why they’re better choices if you want to feel lighter and more at ease.

What Causes Bloating?

Before we jump into the April produce list, it helps to know what might be causing that puffed-up feeling.

Some common causes of bloating include:

  • Eating too fast and swallowing air
  • Carbonated beverages like soda and sparkling water
  • Foods that lead to gas like beans and certain veggies
  • Sugar alcohols found in gum and diet snacks
  • Water retention, often due to salty or processed foods
  • Digestive discomforts from dairy products if you’re sensitive to lactose

A lot of this comes down to how your digestive system breaks down food and how your gut bacteria respond. Some foods ferment more in the gut, leading to gas and bloating. The good news? Many fresh fruits and vegetables can help ease that feeling by being easier to digest or by supporting better gut health.

Why In-Season Produce Matters

Eating what’s in season has a few perks. It’s often fresher, tastes better, and may hold more nutrients. Plus, seasonal foods are usually easier on the digestive system because your body naturally adjusts to the changes in weather and food patterns. In April, we get a mix of hydrating, light, and gut-friendly options.

April In-Season Produce That’s Less Likely to Cause Bloating

Let’s explore some non-bloating foods that are fresh in April and gentle on your stomach.

  1. Zucchini

Zucchini is soft, easy to cook, and full of water, which helps move things along in your gut. Its high water content may help ease water retention and support a comfortable digestive process. It’s also low in fiber compared to gas-producing veggies like broccoli or cauliflower, making it a good pick if your gut feels sensitive.

How to enjoy it: Sauté it lightly with olive oil and herbs or spiralize it into noodles for a light meal.

  1. Cucumber

Cucumbers are made up of about 95% water, which makes them perfect for staying hydrated and helping flush out excess water. They’re also gentle on the stomach and not likely to cause gas.

How to enjoy it: Add to salads, smoothies, or enjoy as a crunchy snack with a dash of sea salt.

  1. Carrots

Carrots have a type of soluble fiber that’s generally easier to digest. Soluble fiber helps add bulk to stool without causing the gas that some other high-fiber foods do.

How to enjoy it: Steam them lightly or roast for a natural sweetness without heaviness.

  1. Lettuce (Romaine, Butterhead)

Leafy greens like romaine or butterhead lettuce are light, easy to chew, and less likely to cause bloating compared to kale or cabbage. They support hydration and can help your gut feel more balanced.

How to enjoy it: Use as a base for fresh salads or as wraps instead of tortillas.

  1. Strawberries

These spring berries are not only sweet and refreshing, but they’re also low in sugar compared to tropical fruits. They don’t usually lead to gas and offer a great source of fiber without the discomforts that other fruits might bring.

How to enjoy it: Add to oatmeal, smoothies, or eat them fresh with a handful of nuts.

  1. Spinach

Spinach is another light green that’s easier on the gut than cruciferous vegetables. When cooked, it becomes even more digestible and less likely to cause gas.

How to enjoy it: Steam or sauté and add to eggs, rice, or soups.

  1. Radishes

Radishes can help with digestion due to their natural enzymes and high water content. They’re crunchy, refreshing, and often help you feel less heavy after a meal.

How to enjoy it: Slice into salads or enjoy raw with hummus or a yogurt dip.

  1. Asparagus

Asparagus is in season in April and is known for helping balance water in the body. It’s a great choice if you’re feeling bloated from water retention. It’s also gentle on the small intestine for most people.

How to enjoy it: Roast with lemon or grill with a bit of garlic and olive oil.

  1. Bananas

While not exclusive to April, bananas are widely available and good for digestion. Their natural fiber helps keep things regular without leading to gas. They also help restore potassium levels, which can be helpful if you're holding onto excess water.

How to enjoy it: Add to toast, blend into smoothies, or enjoy as a snack.

Foods to Be Careful With

Even though some healthy foods are good for you overall, they might still cause gas and bloating. Here are a few to watch out for, especially if your gut is feeling off:

  • Beans and lentils – They’re high in fiber and can ferment in your gut, leading to gas.
  • Dairy products – If you’re sensitive to lactose, they can lead to stomach discomfort.
  • Carbonated beverages – These can make you swallow air and add to that bloated feeling.
  • Sugar alcohols – Found in sugar-free gum or candy, they can upset your digestive system.
  • Cruciferous vegetables – Broccoli, cauliflower, and cabbage are nutritious but gassy for some.

Tips to Help Your Gut Feel Lighter

Pairing April’s fresh produce with a few simple habits can go a long way in helping ease bloating:

  • Eat slowly and chew thoroughly to avoid swallowing too much air.
  • Drink water instead of fizzy drinks to stay hydrated without adding bubbles.
  • Keep meals light and spread out instead of eating large portions in one sitting.
  • Stick with whole foods and avoid too many processed snacks.

Final Thoughts

Bloating can throw off your whole day, but the good news is that small shifts in what you eat—especially with in-season, non-bloating foods—can make a big difference. April brings a wonderful mix of fresh produce that helps support your digestive system, keeps your gut bacteria happy, and may help ease common discomforts like gas and water retention.

So next time you’re at the farmers market or grocery store, grab some of these seasonal picks and enjoy meals that leave you feeling light, fresh, and ready to take on your day.

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